Early Bird Menu – 2 courses meal £17.95
Available all day Monday
Tuesday to Sunday from 12.00pm until 7.00 pm
Example of menu below (subject to regular changes )
Starters
- Mushrooms oven baked with tomato & béchamel.
- Prawns in filo pastry with sweet chilli sauce.
- Oven baked goat cheese with onions chutney.
- Sautéed mushrooms bruschetta topped with stilton crumble.
- Fish cake served with lemon mayonnaise.
- Salt & pepper chicken wings.
Main courses
- Penne arrabbiata with chilly & tomato sauce.
- Crispy duck leg on vegetables of the day with red wine jus.
- Stone baked pizza with 2 toppings.
- Pollo Milanese served with spaghetti al pomodoro.
- Oven baked Salmon with prawns , tomato & cream sauce £ 3.95 extra
- Roast porchetta with bacon , mix herbs & red wine jus £ 3.95 extra
Dessert
- Any dessert from our sweets menu